Chinese tea culture popularizing fund
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The fund is a special public fund established by Beijing international peace and culture foundation to promote Chinese tea culture, promote the development, transformation and upgrading of Chinese tea industry, and promote Chinese tea and tea culture to the world. The establishment and use of the fund are in line with the basic principles of the Beijing International Foundation for peace and culture. The full name of the fund is "Chinese tea culture popularizing fund", abbreviated as "CTCPF".
China's famous mountains and beautiful waters breed good tea, and a leaf hides mountains and rivers. From high mountains to high peaks, from green waters and green mountains to golden mountains and silver mountains, there are different peaks.
China's millennium history, cooking a good tea, a leaf contains yearning. One belt, one road, one road, one beauty, one way, one way, one way, one way, one way to another.
基金发展愿景
DEVELOPMENT VISION
China one belt, one road, is China's tea culture promotion public welfare fund. It is developing rapidly through the cross boundary integration of tea industry, supporting the development of tea science and technology and recycling economy, promoting the tea planting technology, promoting the ecological environment of tea garden, helping to build the brand of Chinese famous tea, making full use of the new mode of Internet plus Finance + tea industry, and actively promoting "one belt and one road" Chinese tea to "silk". To promote and spread Chinese tea culture, we will work closely with CCTV to film the whole process of the first farmers' selection activities, so as to promote Chinese tea and tea culture to the world, and play a greater role in promoting the rapid and steady transformation and upgrading of China's tea industry "!
China tea culture promotion public welfare fund" will also strive to tackle key problems in tea scientific research, promote the better development of tea industry, actively develop public welfare undertakings, and make contributions to the development of Chinese tea and tea culture.